Mike Hall , Upstream Head Brewer, informed us of a correction with the Triquetra Belgian Style Tripel that will be tapped tonight at the Jake's Omaha Location (5/18 @ 5:30pm):
"FYI correction, I did not culture yeast out of a bottle of Tripel Karmeliet for the Upstream Triquetra Triple my yeast supplier Brewers Science Institute got it from the Bosteels Brewery for me. I really enjoyed that beer and look forward to trying it tonight. Thanks, Mike"
Brewery description:
Triquetra simply put means the power of three and like Upstreams Triquetra Tripel is created using three simple grains to create a very refined and complex deep golden brew with a fantastic creamy head. These characteristics derive not only from the three grains used, (barley, wheat, & oats) but also from restrained hopping with Saaz and the fruity nature (banana and vanilla) of the Belgian yeast. To taste it’s not only the lightness and softness of wheat, but also the creaminess of oats together with a spicy lemony dryness in the finish.
8.4% ABV, 1.079 OG, 18 IBU’s,
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