Andy from Double Eagle Beverage contacted me to let me know of upcoming events and special beers available in the Lincoln area. This is exactly the kind of thing we love to get in our mail box. Thanks Andy! Here is what he gave us today.
EXCLUSIVE
Dominique – 9.5% ABV
A Belgian Style Sour Ale aged in used Heaven Hills Bourbon Barrels and soured with Lactobacillus and Brettanomyces. This extremely complex beer combines the spicy notes of Belgian yeast, the sour elements of the Lacto along with the smooth vanilla oak flavors from the Bourbon Barrel.
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FYI...
The Still will be hosting a Holiday Beer Tasting on Saturday, December 11 as well.
Saturday, December 11, 2010
1:00p - 5:00p
$20/Person (includes Pint Glass)
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EXCITING...
I was able to get my hands on a few cases of Summit Imperial Pumpkin Porter from the Unchained Series. Available now at The Still.
The fifth beer in our limited release Unchained Series comes to you from brewer Nate Siats. He describes his beer as a dark, chocolaty, full bodied beer with a slight bitter after taste. Evenly spiced with a hint of pumpkin, you would think you were sitting down for thanksgiving dessert. Perfect for a cool, fall afternoon or a holiday feast!
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LASTLY...
Goose Island Bourbon County Brand Vanilla Stout is available in Lincoln.
Very, very limited amount, so get your hands on it now. N Street, The Still, Bricktop.
Brewmasters Notes:
Each year at the festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoy hundreds of wood aged beers. Goose Island poured this beer at the
2009 fest, and drinkers loved it so much we decided we had to bottle it. We hope you enjoy it as well.
2009 fest, and drinkers loved it so much we decided we had to bottle it. We hope you enjoy it as well.
Recipe Information:
Style: Bourbon Barrel-Aged Imperial Vanilla StoutAlcohol by Volume: 13%
International Bitterness Units: 60
Color: Midnight
Hops: Willamette
Malt: 2-Row, Munich, Chocolate, Caramel, Roast Barley, Debittered Black
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