Mingle - Farm Boy Cream Ale
First Curse
‣ Fried Green Tomatoes ~ Pickled Hop Shoots
‣ Scarlet Bib Lettuce ~ Cilantro-Lime Aioli
‣ Percheron IPA
Main
‣ Free Range Wild Boar ~ Braised Red Cabbage
‣ Potato Galette a la Raclette ~ Sweet Pumpkin
‣ Tailgate Red Ale
Dessert
‣ Mascarpone-Pear Tart on Marzipan Crust
‣ Weathervane Witbier
$40 per person, plus tax and gratuity
Reservations required. Please specify omnivore or vegetarian prix fixe menu. Accessibility accommodations must be requested when making reservation.
Call: 402-742-0420 to reserve.
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