The Bricktop tapping party this Friday is shrouded in secrecy. We will be tapping a keg of Whiskey Barrel Aged Baltic Porter from a secret brewery. As usual things will be getting started at 4pm. This will be the first time this beer has touched the lips of the public, you don't want to miss it.
Also going on will be Celebrator Doppelbock "Celebrator has a creamy head of tight bubbles contrasting beautifully with its profound dark robe. It is full-bodied and velvety from half a year's aging. Although it is strong, it is not overpowering. There is a wonderful and complex balance between the various malts, the alcohol and the subtle hops. A complex fruitiness of roasted malt and whole hop flowers make Celebrator great as a party drink with friends and family at celebrations. Despite its richness, it has a faintly smoky dryness in the finish." Rate Beer rating: 100
Great Divide's ESPRESSO Oak Aged Yeti Imperial Stout will reappear as well "Espresso Oak Aged Yeti Imperial Stout is a new addition to the Yeti clan. A generous infusion of Denver’s own Pablo’s espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It’s official, you can now have Yeti with breakfast." Rate Beer Rating: 100
If you have not had a chance to visit since we upgraded our draft system to 34 taps, get in here.
No comments:
Post a Comment